Ad-free recipe converter that removes clutter from recipe websites
Stage
Not given
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Founded
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Based in
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Pricing model
Paid
Freemium
Pricing
SlapMail: $8/user/month (billed yearly). SlapPortal: plans start at $12/month (billed yearly) for up to 5 active users and scale from there. Both include free trial with no credit card required.
Free: 1 recipe conversion per day without account, 5 free lemons on signup. Paid: $1.99 for 20 lemons, $3.99 for 50 lemons, $8.99 for 150 lemons. Lifetime Unlimited: $39 one-time (founding price, then $69).
Key features
Sync Gmail and Outlook emails to Notion automatically
Reply to emails from Notion
Smart email routing based on labels and folders
Automatic contact linking
Attachment storage in Notion
Share inboxes across teams
Property-level access control for portals
Real-time bidirectional sync
No separate interface to build
Works with free Notion accounts
Remove ads, popups and life stories from recipe sites
Convert any recipe URL into clean, readable format
Scale servings up or down with one click
Convert metric and US units automatically
AI diet swaps for vegan, gluten-free, keto and other diets
Cook Mode with step-by-step instructions and timers
Save and organize recipes with search and favorites
Generate recipes from ingredients you have on hand
Smart shopping list merged from multiple recipes
What makes it different
Built specifically for Notion workflows
One source of truth for sales, support, and client work
No data duplication between workspace and portal
Google CASA Tier 2 certified and Microsoft-verified
Content never permanently stored outside Notion
Works with over 1,225 recipe websites including major sites like AllRecipes, Food Network, BBC Good Food, Tasty, and also Instagram and TikTok recipe videos
No subscription required - pay per recipe with lemons or one-time Lifetime Unlimited
Web app works in any browser on mobile or desktop without installation
Available in 5 languages: English, Spanish, Portuguese, German, and French
AI-powered recipe customization that understands ingredients, steps, servings and cooking times